Vendéglő a Régi Hídhoz

Pork dishes	HUF

Griddle-grilled pork loin with roasted marinated hot peppers and Feta cheese, wrapped in bacon (garlic, oil, vinegar) (1,7)	5600,-
Roasted garlic pork chops served with bacon and breaded onion rings (1)	4900,-
Giant schnitzel (30dkg pork leg) (1,3)	3800,-
Breaded pork cutlet stuffed with brains (1,3,7)	4800,-
Breaded pork chops stuffed with double cheese and ham (cheddar and smoked cheese) (1,3,7)	4900,-
Sliced pork á la Bogdány with baked potatoes 4900.- (tenderloin slices, sausage, peppers, tomatoes and onions)	4900,-
Captain Drake-style pork tenderloin medallions au gratin (grilled pork tenderloin medallions with ham, sautéed mushrooms and smoked cheese) (7)	6300,-
Pannon pork tenderloin medallions, grilled and topped with sautéed brains, baked with Pannónia cheese (7)	5900,-
Pork tenderloin medallions with Hungarian ratatouille „Lecsó” and crispy sausage crumbles	5600,-
Pork tenderloin steak with mustard herb butter (7,10)	5500,-
Pork knuckle with cabbage (roasted pork knuckle slices with braised cabbage and pan-fried potatoes)	5600,-
Pork knuckle with beans (roasted pork knuckle slices with spicy Cajun black beans) and French fries	5400,-
Bakony-style pork knuckle with paprika mushroom ragout and sheep’s cheese dumplings with sour cream (1,3,7)	5600,-
Spaghetti Bolognese with schnitzel (10dkg) and grated Trappista cheese (the sauce is made with pork) (1,3,7,9)	4600,-

Prices are in Hungarian forints!

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